. . . by Freshline® Food Solutions
Spring and Summer 2017
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Innovation: Freshline® SafeChill™ system for poultry
Discover one of our bestsellers: the Freshline® MP tunnel freezer
Reduce food waste, and tackle production bottlenecks with our patented Freshline® Superfresh solutions
Freshline® LIN-IS for a precise and repeatable temperature control
Are you about to invest in a new freezing line and hesitating between cryogenic or mechanical freezing?
Inerting, pressurizing and purging with Nitrogen
Innovation: On-Site Gas Generation, a possibility for smaller volumes too!
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Innovation: Freshline® SafeChill™ system for poultry. The safe, effective and proven solution for campylobacter intervention.
Did you know that campylobacteriosis is the most frequently reported food-borne illness in the EU? It is often caused by the presence of campylobacter bacteria on the surface of chicken. Our new patented Freshline® SafeChill™ system effectively tackles this issue. Discover more here!tell me more
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