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Food Grade Gases

Gases for your food or beverage processes

Are you a food processor, a beverage producer, or working in the agricultural area?

Are you looking for gases to improve your processes?

We offer a range of high purity gases and gas-enabled equipment to help you improve your products' yield, quality or shelf life; speed up or slow down your production process; alleviate production bottlenecks and much more.

Whatever the mode of supply you need, from CryoEase microbulk tanks to larger bulk tanks, or even on-site gas generation, we have the know-how and capability to supply you wherever your business may be.

​​Our Full Range of Food Gases and Solutions for You

Food Grade Nitrogen

To preserve your food products, chill, freeze, pressurize your packaging, and much more

Food Grade Carbon Dioxide

To preserve your food products, make your drinks fizzy, freeze, chill, speed up crop growth and much more

Food Grade Hydrogen

To hydrogenate your oils and fats

Supply Options

Air Products can help you determine the most economical supply option for your particular application and geographic location. Industrial gases are typically provided in gaseous and liquid form through a variety of supply systems.

Cylinders & Hard Goods

The traditional solution for low-volume gas supply. Cylinders can be supplied in a full range of sizes, pressures and gas purities for a range of gases and gas mixtures. Search our extensive network of distributors in the U.S. and parts of Canada for your cylinder and hard goods supply needs.

CryoEase® Microbulk Solutions

A convenient and cost-effective solution for larger operations. CryoEase® tanks are available in a range of sizes. The CryoEase® service simplifies your gas supply by eliminating the need to handle cylinders, stock taking and ordering.

Bulk Supply

Delivered by truck and stored on your site either as a liquid in cryogenic tanks or as a gas in high-pressure tubes based on your volume, desired pressure, purity level, flow rate, and operating pattern.

On-site Gas Generation

On-site gas generation helps sustainability-minded customers lower their carbon footprint, boost energy efficiency, increase throughput, enhance end product quality, and improve environmental performance.

Ask the Expert

Food Industry Manager, Americas

Scott Robertson

Food Industry Manager, Americas

“If I already have a mechanical freezing system, why would I consider nitrogen freezing?”
Many of our customers use nitrogen to enhance their mechanical freezing process. Nitrogen can boost the capacity of your existing mechanical system. It is also used to crust freeze to reduce belt sticking or to lock in moisture to improve yield. Let our Food Specialists determine the best solution for your process.

Freshline® Food Services

We don't just supply gases and equipment, we want to help you succeed every step of the way. This is why we also are world leaders in food industry innovation, run trials for you on-site or in one of our laboratories, offer consultancy including process evaluation and optimization, analytical services and training support.

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Wondering about Quality and Compliance?

We care deeply about safety and quality. Our gases and equipment comply with all relevant food legislation.

More Information

Interested in our gases for the food industry?

Book a free consultation with one of our experts.

Contact Us